Red Rice Idly/Dosa Mix made from traditionally processed Red rice added with black gram which makes perfect substitute for ordinary Rice Dosa.
Red rice is rice that has not been through the process
of grinding or flaking skin completely, so the layer of skin that surrounds the
grain still exists. This is the layer of skin that contains nutrients and fiber
that are important for the body.
Red rice has a high
The glycemic index is a number that indicates the potential
for increased blood sugar that comes from carbohydrates. With a low glycemic
index, red/brown rice has a part in regulating blood sugar levels and insulin
Contains antioxidants to counteract free radicals
By eating just one serving of red rice, can meet 23
percent of vitamin B6, the amount needed for the functioning of the organ. This
vitamin is needed to help balance the formation of serotonin, red blood cells
and helps the production of DNA cells.
Red rice is known to help lower bad cholesterol. By
eating red/brown rice, it will help increase the level of good cholesterol.
Our products are Natural; No side-effects has been found, but please consult your doctor if you’re allergic to certain products.
Red rice and black gram
It can be used instantly . Allow it to ferment for 30 mins for dosa. Allow it for 8 hours to ferment for Idly .Make sure tava or griddle pan in low flame to get a great dosa. By fermenting the dish becomes soft and gets digested easily.